Wellness WellBites Lamb & Salmon Recipe Soft & Chewy Dog Treats
Love this product and so does my Molly!
I adopted a 6 year old Poodle/Bichon 4 weeks ago and named her Molly. She has been through a lot in her life...one being losing all her teeth due to poor or malnutrition. These treats are healthy and soft and she loves them. My daughter recommended Chewy.com. She has a Great Dane who is her child and if she trusts you for her supplies...I"m in....very impressed with you products...want to keep my new Molly on grain free, healthy foods. I will return. Thanks
January 20, 2014
Great snack that has helped train my boxer and reward desired behavior from my adult dogs.
June 23, 2014
The dogs and I love ''em
Both my dogs enjoy all the flavors of WellBites treats. I like the size and the fact that they don't crumble or get sticky or slimy in your pocket. Great for training but they are high value to the dogs, so use them often when trialing in various dog sports. Can be broken into very small pieces as needed.
June 19, 2014
Great for training
These treats are great for training and can be broken up into small pieces. Made from quality ingredients too!
June 17, 2014
My dogs love all flavors of these treats. They are soft but chewy and have a very meaty aroma. Sad to say, my dogs don't mind my leaving for work when I say farewell with a Well Bite.
June 7, 2014
Quality doggy munchies
Our two Shih Tzus love these Wellness soft treats. They were recommended by a vet for our last dog who had severe allergies. They're made of good grain-free foods and our dogs love them. I use them as training rewards.
May 15, 2014
This snack is healthy, soft and small enough that you can give more than one a day
These treats are healthy and provide natural ingredients good for your dogs. They are soft and small enough that you can give them more than just one a day (if you're watching their weight)
May 14, 2014
Wellness Dog Treats
My dog loves these. We use these for training and she really responds when she knows she is getting these for treats.
May 6, 2014