Montmorillonite is a type of clay that is a natural anti-caking agent and it's used to prevent the food from clumping together while in transit or being stored.
By on Aug 22, 2018 ReportYou liked it! Something went wrong. Please try again later.
It's way more than an anti-caking agent. It also works with the body to expel parasites, remove toxins and facilitate the exchange of cations, resulting in an unsurpassed cleansing agent. It balances and maintains the body's pH, water balance, osmotic pressure and intestinal flora. And it offers ...more more than 60 naturally balanced macro, micro and trace mineral elements in a highly bio-available form.
By AlaRed on Jan 9, 2019 ReportYou liked it! Something went wrong. Please try again later.