Rated 4.9 out of 5 by 42
Rated 5 out of 5 by Ghostrecon55 Excellent Product
This treat is made to the high quality standards our best friends have come to expect, as well as we owners know what we're buying. Just read the label and you know that Blue Buffalo cares what they produce.
These treat stix are such a high quality product that you can smell the smoked salmon used. The smell transports you to fisherman's warf in Monterey, or Santa Cruz, or San Francisco, and the aroma of smoked salmon is all around you.
Oh yeah, my co-pilot loves em too.
Do yourself a favor and pick up a bag of Blue Buffalo Blue Stix Salmon & Potato Recipe Dog Treats, give em a smell for the vision of the warf, and watch your best friend do anything for you to get a taste.
December 24, 2016
Rated 5 out of 5 by Lala Helps with my Maltese
I have a Maltese and have tried so many things to help with her eyes, to keep them from running and getting stinky. It has made a big difference.
January 10, 2017
Rated 4 out of 5 by BJFarmland Small but dogs like them.
My dogs like them but I would not recommend them for a big dog. My large dogs barely chew them as they are somewhat small.
January 8, 2017
Rated 4 out of 5 by Fallenangel Excellent
My German Shepherd loved these treats..we order from Chewy monthly..
January 2, 2017
Rated 5 out of 5 by Cari84 Great!
My three pups love these! They are easy to divide and are the perfect amount of soft. My pups can't get enough! 1/3 of my dogs have a chicken allergy so these are perfect!
December 18, 2016
Rated 5 out of 5 by Rich27 Great For training
Blue Stix are great for training. We have been using them where I work as a motivator and as a reward. I really like that you can tear them into whatever size you desire.
December 10, 2016
Rated 5 out of 5 by Army1951 Excellent
As with all Blue Buffalo Treats, my pet LOVES them.
December 2, 2016
Rated 5 out of 5 by DOGOWNER GOOD FOR TRAINING
DOGS GO BONKERS FOR THESE TREATS. THEY BREAK APART EASY AND A LITTLE NIP IS ALL THE DOG NEEDS FOR A GOOD BEHAVEIOR REWARD
October 27, 2016