Composition
(Beetroot) sugar, dextrose
Analytical components
45% moisture, 0.5% crude ash,
0.3% crude proteins, 0.1% crude fat,
0.1% crude fiber
Nutritional additives per kg
2,000 mg vitamin B1 (3a821), 1,300 mg vitamin B2, 1,500 mg vitamin B6 pyridoxine hydrochloride (3a831), 20,000 µg vitamin B12, 1,000 mg niacin (3a314), 1,200 mg folic acid (3a316), 1,000 mg calcium D-pantothenate (3a841), 4,000 mg iron as glycine-erychelate hydrate (3b108), 250 mg copper as glycine copper-kuperchelate hydrate (3b413), 100 mg manganese as glycine manganese chelate hydrate (3b506), 3,000 mg zinc as glycine zinc chelate hydrate (3b607)
Technological additives:
1,500 mg citric acid (1a330), 2,215 mg sorbic acid from potassium sorbate (1k202).