These Strawberry Ghost DIY Dog Treats Are Almost Too Cute to Eat

A simple, dog-safe Halloween treat made with just four ingredients.

By Chewy Editors

Updated

Jun. 29, 2026

halloween dog treat recipe: strawberry ghosts

Photo by Chewy Studios

This four-ingredient recipe is a tasty Halloween dog treat that’ll practically vanish off the plate once you’ve made your first batch.

Here’s how to make yogurt-covered strawberry ghosts for dogs. (And don’t worry, the eyes aren’t chocolate. Because chocolate is toxic for dogs, we used dog-safe carob chips, instead.)

As with any human food, pet parents should consult their veterinarian before adding new foods to their dog’s diet.

Key Takeaways

These strawberry ghost dog treats are made with four dog-safe ingredients: yogurt, peanut butter, fresh strawberries, and carob chips.
Always use xylitol-free peanut butter and carob chips instead of chocolate, which is toxic to dogs.
Freeze the treats for at least 2 hours to achieve the right texture and shape.
Treats should make up no more than 10% of your dog’s daily calories.

Spooky Strawberry Ghosts

Yield:
6 treats

Serving size:
1 treat

Prep time:
15 minutes

Freeze time:
2 hours

Ingredients

6 strawberries, washed well
1/2 cup plain, low-fat Greek yogurt
2 tablespoons all-natural creamy peanut butter (you may need more or less depending on the size of your strawberries)*

*Make sure your peanut butter does not contain xylitol, which is toxic to dogs.

12 Carob chips*

*Do NOT substitute chocolate chips, as chocolate is toxic to dogs. Find carob chips at most health-food stores.

Supplies

Huller or corer
Parchment paper
Baking sheet
Measuring cup
Measuring spoon
Bowl
Spoon

Instructions

1. Slice the stems off the strawberries, creating a flat and even top.

2. Core the strawberries.

3. Gently stuff the strawberries with peanut butter (about a 1/2 teaspoon to 1 teaspoon for each—do not overstuff).

4. Dip the strawberries carefully in a bowl of well-mixed yogurt to coat, tip first. Place each strawberry onto a baking sheet lined with parchment paper, cut side down.

5. Freeze strawberries for 1 hour.

6. Dip frozen strawberries into yogurt again, then place two carob chips for eyes onto each of the strawberries.

7. Freeze for one additional hour and serve.

If left in the freezer for longer, let rest at room temperature for 10–15 minutes before serving to soften slightly.

Store leftovers in the freezer in an airtight container and serve within a week.

How Much to Serve Your Dog

As you would with any other treat, serve your dog a small amount. Treats should only constitute a small percentage of your pet’s daily dog food—no more than 10 percent of your pet’s diet (and if your pet is overweight, even less than that).

For example, if your pet needs 600 calories per day, they should have no more than 60 calories from treats. Feeding too many treats can lead to nutrient deficiencies.

Our Favorite Store-bought Halloween Dog Treats

If you’re short on time, these ready-made Halloween dog treats are great options:

Attributions

This recipe was reviewed by a veterinarian. It is intended as a treat or snack. Treats should only constitute a small percentage of your dog’s daily food. Feeding too many treats can lead to nutrient deficiencies. If your pet has health issues (including sensitivities to fats) or if you have any concerns, consult your pet’s veterinarian before offering these food items.

Chewy Editors

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