3 Holiday Dog Treat Recipes for Your Pup’s KONG

The holidays just aren’t complete without spending time with our loved ones—especially ones of the furry variety. Having our dogs near while celebrating the holidays is a surefire way to make all of our festivities even more cheery and bright.

So, what’s the secret to getting your pup into the holiday spirit? Tasty dog treats inspired by staple holiday foods, all stuffed in one of your pup’s favorite dog toys—the KONG Classic.

These festive recipes, designed to be stuffed into your dog’s KONG, are a delicious way to keep your pet occupied and content during holiday parties, travel or even while opening gifts with the family. Plus, the recipes are easy to whip up, so you can spend less time cooking and more time with the ones you love. These three recipes are just a few of the many fun ways you can use your dog’s KONG during the holidays.

If you’re ready to fill your pup with joy, make sure you fill his KONG with these homemade dog treat recipes he’ll surely fall-la-la-la-la-la in love with.

• 2 tbsp. plain Greek yogurt
• ¼ tsp. ginger powder
• ¼ tsp. ground cinnamon
• ¼ tsp. ground cloves
• 2 small KONG Stuff’N peanut butter dog treats

• Small mixing bowl
• Mixing spoon
• Rolling pin
• Plastic bag
• Rubber spatula

Yield: 1 KONG Stuffer
Serving Size: 1 KONG
Prep Time: 5 minutes

Put the yogurt and spices into a small mixing bowl and blend lightly with a spoon.

Put the KONG dog treats in a sealed plastic bag.

Use a rolling pin to crush the treats into small pieces.

Gently fold the crushed dog treat into the yogurt and spice mix, and mix well.

Use a spatula to stuff the KONG toy. Optional: You can freeze it overnight for a cool treat!

• 1 tbsp. minced ham
• 2 tsp. dried cranberries
• 2 tbsp. KONG Stuff’N sweet potato spread
• 2 tbsp. plain Greek yogurt

• Small mixing bowl
• Mixing spoon
• Rubber spatula

Yield: 1 KONG Stuffer
Serving Size: 1 KONG
Prep Time: 5 minutes

Mix all ingredients in a small mixing bowl with a mixing spoon until smooth.

Use the spatula to stuff your KONG. Optional: You can freeze it overnight for a cool treat!

• 1 tbsp. unsweetened carob chips
• 1 tbsp. oatmeal
• ⅛ tsp. peppermint oil
• 2 tbsp. plain Greek yogurt

• 2 small, microwave-safe mixing bowls
• 2 mixing spoons
• Rubber spatula

Yield: 1 KONG Stuffer
Serving Size: 1 KONG
Prep Time: 5 minutes

In a bowl, add the oatmeal, yogurt and peppermint oil. Mix it with a spoon until smooth.

Microwave the carob chips for 60 seconds, in 15-second intervals, mixing in between.

Pour the melted carob chips into the first bowl and mix the ingredients together with a spoon until blended.

Use the spatula to stuff your KONG. Optional: You can freeze it overnight for a cool treat!

These recipes were reviewed by a veterinarian. They are intended as a treat or snack. Treats should only constitute a small percentage of your pet’s daily food. If your pet has any other health issues, or if you have any concerns, consult your pet’s veterinarian before offering this food item.